Your table, in your story
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A gourmet café-bistro, from morning to night
Lunch
Salads, mains and pasta on the terrace.
See the mains
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Six pizzas, one wheel
Spin the pizza and pull out a slice. Every slice is a different pizza.
Spin the pizza and pull out a slice. Every slice is a different pizza.
The whole menu
Seventeen chapters, from espresso to rfissa. Each one opens in its own way.
Two weekly traditions
Tap a day of the week.
Couscous every Friday. Rfissa every Wednesday. Reservations possible.
Monday
No weekly special that day, but the rest of the menu is waiting.
4.4
What people say
4.4 out of 5, 194 Google reviews
This restaurant is a real treasure. The food is delicious, the atmosphere is warm, and the service is impeccable. It is the perfect place to spend a pleasant time and enjoy exceptional dishes.Follow the table
@larsons_casa3,200+ followersNew dishes, behind the scenes and today’s specials: it all goes on Instagram.
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